Highlands College Dining and Retail Specialist

Summary of Responsibilities
The Dining and Retail Specialist will create an excellent guest experience through serving in various roles within the Resolute Café, Harvest Food Hall, and Merchandise Store. This role will report directly to the Director of Dining and Retail. 

Resolute Cafe Responsibilities
The Barista is responsible for communicating with guests for their food orders. They are responsible for communicating coffee descriptions and ingredient details. They are to have a complete menu and ingredient knowledge. They will be responsible for communicating any dietary or allergen needs. They will help create an enjoyable experience with assisting guests with getting what they need. The Barista brings comfort and confidence to the guests with their food and menu knowledge. The Barista serves our guests by creating a quick, easy, stress-free “check-out”. 

Specific Duties and Responsibilities:


Harvest Food Hall Responsibilities
This role will create an excellent guest experience through serving in various roles within the dining hall, including food handler, floor attendant, and sales assistant.

Specific Duties and Responsibilities:

Food Handler

Floor Attendant

Sales Assistant


Merch Store Responsibilities
This role will provide excellent customer service and support to all merch store clients. 

Specific Duties and Responsibilities:


Requirements


Attributes 


Extent of Public Contact


Physical Demands


Application Process
To apply, email resume to applicants@highlandscollege.com. Only electronic submissions will be reviewed.

Contact

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